Erica Blaire Roby was named "Master of 'Cue" in "BBQ Brawl," a competition among barbecue greats hosted by the Food Network.
Alumni News
Jan 13, 2022
Integrated science studies graduate Ben Strang monitors fishing quotas on fishing vessels for the National Oceanic and Atmospheric Administration.
Dec 13, 2021
Wright State's class of 2021 celebrated graduation during fall commencement ceremonies on Dec. 10–11 in the Nutter Center.
Dec 11, 2021
Wright State University President Sue Edwards, Ph.D., addressed the class, urging students, family and friends to savor the accomplishment of earning a college degree and to drive toward their next adventure.
Dec 6, 2021
Wright State will hold commencement ceremonies in the Wright State Nutter Center for its Graduate School on Dec. 10 at 7 p.m. and for undergraduate students on Dec. 11 at 10 a.m.
Nov 10, 2021
Jared Shank restored a World War I cannon that had been part of a veterans memorial in St. Paris.
Nov 3, 2021
Alfredo Garcia, assistant professor of medicine at the University of Chicago, will give a presentation on "Understanding the Neurophysiological Consequences of Intermittent Hypoxia and Beyond."
Oct 28, 2021
Rubin Battino, professor emeritus of chemistry, was recognized for his contributions to the advancement and understanding of the thermodynamics of chemical solutions.
Sep 30, 2021
Orly Leiva is spending nine years in specialized residencies and fellowships as he trains in interventional and critical care cardiology.
Sep 23, 2021
Meet three outstanding alumni who are featured in the fall 2021 issue of the Wright State University Magazine.
