Alumni News

The honorees include Amir Zadeh, associate professor of management information systems, and Brooke Johnson Leppla, associate director of alumni and donor marketing and communication.

Meet three outstanding alumni who are featured in the spring 2022 issue of the Wright State University Magazine.

Bill and Cynthia King, both faculty members in the Department of Classics, and John Fortman, in chemistry, made their first donations to the university in 1975

Exploring areas growing and flourishing with new concepts and applications at Wright State University.

Wright State’s class of 2022 celebrated graduation during two spring commencement ceremonies on April 29–30 in the Nutter Center.

Graduating students and their families celebrated the culmination of their education at Wright State University’s spring commencement ceremonies on April 29 and 30 at the Wright State Nutter Center.

Wright State will hold spring commencement ceremonies in the Wright State Nutter Center for the Graduate School on April 29 at 7 p.m. and for undergraduate students on April 30 at 10 a.m.

Peggy Kelly was named the Faculty Fellow for Pedagogy and Paul Lockhart is the Faculty Fellow for Scholarship.

Erica Blaire Roby was named "Master of 'Cue" in "BBQ Brawl," a competition among barbecue greats hosted by the Food Network.

Integrated science studies graduate Ben Strang monitors fishing quotas on fishing vessels for the National Oceanic and Atmospheric Administration.